Cheesy Delight Chicken & Broccoli Pasta Bake: A Comforting Family Recipe

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Comfort food has a special place in family meals, offering warmth and satisfaction that brings everyone together. One such dish is the Cheesy Delight Chicken & Broccoli Pasta Bake, a perfect blend of tender chicken, vibrant broccoli, and creamy pasta enveloped in a cheesy, savory sauce. This dish not only satisfies hunger but also provides nutritional benefits thanks to its wholesome ingredients. With its ease of preparation and delightful flavors, this pasta bake is sure to become a family favorite.

Ingredients

– 2 cups penne pasta

– 1 pound chicken breast, diced

– 2 cups broccoli florets

– 2 tablespoons olive oil

– 1 medium onion, chopped

– 2 cloves garlic, minced

– 1 teaspoon Italian seasoning

– 1 cup heavy cream

– 1 cup chicken broth

– 1 cup shredded mozzarella cheese

– 1/2 cup grated Parmesan cheese

– 1 tablespoon Dijon mustard (optional)

– Fresh parsley, chopped (for garnish)

– Salt and pepper to taste

Instructions

1. Preheat your oven to 350°F (175°C) and grease a large baking dish.

2. In a large pot, bring salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Add the broccoli florets in the final 2 minutes of cooking. Drain and set aside.

3. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 3-4 minutes.

4. Stir in the minced garlic and diced chicken breast, cooking until the chicken is no longer pink, about 5-7 minutes.

5. Season the chicken with Italian seasoning, salt, and pepper.

6. Pour in the heavy cream and chicken broth, stirring to combine. If using, add the Dijon mustard for an extra flavor boost.

7. Add the cooked pasta and broccoli to the skillet, mixing everything until the pasta is well coated with the sauce.

8. Transfer the mixture to the prepared baking dish. Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the top.

9. Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden brown.

10. Remove from the oven and let it cool for a few minutes. Garnish with fresh parsley before serving.

Understanding the Ingredients

Penne Pasta

Penne pasta is characterized by its cylindrical shape and diagonal cuts at both ends, making it ideal for holding onto sauces. When cooking penne, it is essential to follow the package instructions for the best texture, ensuring it remains al dente to withstand baking.

Broccoli

Broccoli is not only a vibrant addition to this dish but also packed with vitamins C and K, fiber, and a host of antioxidants. It contributes a crunchy texture and enhances the nutritional profile of the pasta bake.

Chicken Breast

Diced chicken breast serves as a primary source of protein in this recipe. It is lean and versatile, making it easy to cook quickly while absorbing the flavors of the other ingredients.

Olive Oil

Olive oil is a healthy fat choice that enhances the flavor of the dish while providing essential fatty acids. It is the perfect base for sautéing the onion and garlic, adding depth to the overall flavor.

Onions and Garlic

Onions and garlic are essential flavor enhancers. Onion adds sweetness while garlic provides a savory kick. Both ingredients also bring various health benefits, including anti-inflammatory properties.

Italian Seasoning

This blend of dried herbs typically includes basil, oregano, rosemary, and thyme, providing a robust flavor profile that complements the chicken and pasta beautifully.

Heavy Cream and Chicken Broth

Heavy cream and chicken broth are crucial for creating a creamy, rich sauce that binds the dish together. The combination ensures a luscious mouthfeel and enhances the overall taste.

Cheeses

Mozzarella and Parmesan cheeses are used for their melting properties and flavors. Mozzarella provides gooeyness, while Parmesan adds a sharp, nutty flavor, making the topping irresistible.

Dijon Mustard

Though optional, Dijon mustard can elevate the flavor of the dish, providing a subtle tang that contrasts beautifully with the creaminess.

Fresh Parsley

Fresh parsley is used as a garnish, adding a pop of color and a fresh herbal note, enhancing the dish’s presentation and flavor.

- 2 cups penne pasta - 1 pound chicken breast, diced - 2 cups broccoli florets - 2 tablespoons olive oil - 1 medium onion, chopped - 2 cloves garlic, minced - 1 teaspoon Italian seasoning - 1 cup heavy cream - 1 cup chicken broth - 1 cup shredded mozzarella cheese - 1/2 cup grated Parmesan cheese - 1 tablespoon Dijon mustard (optional) - Fresh parsley, chopped (for garnish) - Salt and pepper to taste

Sautéing Chicken and Vegetables: Techniques for Optimal Flavor

To achieve the best flavor in your Cheesy Delight Chicken & Broccoli Pasta Bake, start by sautéing your chicken and vegetables properly. Use a high-quality olive oil or butter to coat the bottom of your pan, ensuring even cooking and flavor infusion. Cut the chicken into bite-sized pieces and season with salt and pepper before adding it to the hot skillet. Sauté until golden brown and cooked through, which should take about 5-7 minutes.

For the vegetables, particularly broccoli, blanching them briefly before sautéing can help retain their vibrant green color and crunchiness. Adding garlic or onion during the last few minutes of cooking will enhance the overall flavor profile.

Creating the Creamy Sauce: Importance of Simmering and Thickening

The creamy sauce is the heart of this dish, and achieving the right consistency is crucial. Start with a base of butter and flour to create a roux, then gradually whisk in your chosen milk or cream. Allow the mixture to simmer gently; this process thickens the sauce and melds the flavors. Be patient—rushing this step can lead to a thin sauce that won’t cling to your pasta.

Combining Ingredients: Ensuring Even Distribution of Flavors

Once your chicken, vegetables, and sauce are prepared, it’s time to combine them with the pasta. Cook the pasta until al dente, as it will continue to cook in the oven. Mix everything together in a large bowl, ensuring that the sauce evenly coats the pasta and vegetables. This step is crucial for flavor distribution; every bite should be a perfect blend of chicken, broccoli, and cheese.

Baking the Dish: Tips for Achieving the Perfect Golden Crust

For the final baking stage, preheat your oven to 375°F (190°C). Transfer your combined mixture into a greased baking dish and top it generously with shredded cheese. To achieve that perfect golden crust, consider broiling the dish for the last few minutes of cooking. Keep a close eye on it to prevent burning, and remove it from the oven once the cheese is bubbly and golden brown.

Garnishing and Serving: Presentation Ideas and Serving Suggestions

Presentation can elevate your dish from ordinary to extraordinary. Consider garnishing with freshly chopped parsley or basil for a pop of color. Serve the pasta bake in individual portions for a cozy feel, or present it family-style in the baking dish. Pair it with a simple side salad or crusty bread to complement the richness of the bake.

Nutritional Breakdown

Analysis of Calories and Nutritional Content Per Serving

This Cheesy Delight Chicken & Broccoli Pasta Bake typically contains around 450-500 calories per serving, depending on the specific ingredients used. It provides a balanced mix of protein, carbohydrates, and fats, making it a satisfying meal option.

Discussion on Balancing the Dish with a Healthy Diet

While this dish is indulgent, it can be balanced within a healthy diet. Consider adjusting portion sizes or pairing it with a nutrient-dense side. Incorporating more vegetables or using whole grain pasta can also enhance its nutritional value.

Suggestions for Modifications to Cater to Dietary Restrictions

For those with dietary restrictions, there are several modifications you can make. To create a gluten-free version, substitute regular pasta with gluten-free options. For a dairy-free alternative, use plant-based milk and cheese. Always check labels to ensure all ingredients align with dietary needs.

Variations of the Cheesy Delight Pasta Bake

Ideas for Ingredient Substitutions

This recipe is highly customizable. Swap out broccoli for spinach, kale, or bell peppers for a different flavor profile. For protein options, try using turkey, shrimp, or even a plant-based meat substitute.

Suggestions for Adding Spices or Herbs for Enhanced Flavor

To elevate the flavor, consider adding spices such as cayenne pepper for heat or Italian seasoning for a herbal touch. Fresh herbs like thyme or rosemary can also enhance the dish’s aroma and taste.

Creative Twists on the Recipe for Seasonal Variations

Embrace seasonal ingredients by adjusting the recipe according to what’s fresh. In the fall, add roasted butternut squash, while in the summer, incorporate zucchini or tomatoes for a lighter dish.

The Versatility of Pasta Bakes

Discussion on Why Pasta Bakes Are a Family Favorite

Pasta bakes are a beloved staple for many families due to their comforting nature and ease of preparation. They’re a one-dish meal that can satisfy even the pickiest eaters, making them a go-to for busy weeknights.

Exploring the Convenience of Make-Ahead Meals

One of the greatest advantages of pasta bakes is the ability to prepare them in advance. You can assemble the dish a day ahead and simply pop it in the oven when you’re ready to eat, making weeknight dinners a breeze.

How This Dish Fits into Meal Planning and Busy Lifestyles

For those juggling hectic schedules, this recipe is a perfect fit for meal planning. It keeps well in the refrigerator for several days and can even be frozen for future meals, ensuring you always have a comforting dish on hand.

Conclusion

The Cheesy Delight Chicken & Broccoli Pasta Bake is not only a delicious and hearty meal but also a versatile dish that can be tailored to suit various tastes and dietary needs. Its creamy texture, rich flavors, and golden crust make it a standout choice for family dinners. Sharing this comforting creation with loved ones brings joy and warmth to any table. We encourage you to try this recipe, allowing the comforts of home cooking to fill your kitchen and hearts with happiness.

- 2 cups penne pasta - 1 pound chicken breast, diced - 2 cups broccoli florets - 2 tablespoons olive oil - 1 medium onion, chopped - 2 cloves garlic, minced - 1 teaspoon Italian seasoning - 1 cup heavy cream - 1 cup chicken broth - 1 cup shredded mozzarella cheese - 1/2 cup grated Parmesan cheese - 1 tablespoon Dijon mustard (optional) - Fresh parsley, chopped (for garnish) - Salt and pepper to taste

Creamy Chicken and Broccoli Pasta Bake

Discover the ultimate comfort food with this Cheesy Delight Chicken & Broccoli Pasta Bake. This family-friendly recipe combines tender chicken, vibrant broccoli, and creamy pasta, all baked to perfection under a blanket of gooey cheese. It's easy to make and packed with nutritional goodness, making it perfect for busy weeknights or special gatherings. Elevate your dinner with this hearty bake that will soon become a go-to favorite in your household. Enjoy the warmth and joy of home-cooked meals with your loved ones!

Ingredients
  

8 oz (about 225g) penne pasta

2 cups broccoli florets (fresh or frozen)

1 lb (450g) boneless skinless chicken breast, diced

1 tablespoon olive oil

1 medium onion, diced

3 cloves garlic, minced

1 teaspoon Italian seasoning

Salt and pepper, to taste

1 cup heavy cream

1 cup chicken broth

1 cup grated cheddar cheese

1 cup grated mozzarella cheese

1/2 cup grated Parmesan cheese

1 teaspoon Dijon mustard (optional)

Fresh parsley, chopped for garnish (optional)

Instructions
 

Preheat the Oven: Begin by preheating your oven to 375°F (190°C). Lightly grease a 9x13 inch baking dish with cooking spray or butter to prevent sticking.

    Cook the Pasta and Broccoli: In a large pot, bring salted water to a rolling boil. Add the penne pasta and cook according to the package instructions until al dente. In the last 2 minutes of cooking, add the broccoli florets to the boiling pasta. Once cooked, drain both the pasta and broccoli, and set aside.

      Sauté Chicken and Vegetables: In a large skillet, heat the olive oil over medium heat. Add the diced chicken, seasoning it with salt, pepper, and Italian seasoning. Cook for approximately 5-7 minutes, stirring occasionally, until the chicken is cooked through and no longer pink.

        Incorporate Aromatics: Add the diced onion and minced garlic to the skillet with the chicken. Sauté the mixture for another 2-3 minutes or until the onion becomes translucent and the garlic is fragrant.

          Prepare the Creamy Sauce: Reduce the heat and carefully pour in the heavy cream and chicken broth, stirring well to combine. If you choose to use Dijon mustard, add it now. Allow the mixture to come to a gentle simmer, cooking for about 5 minutes until it thickens slightly.

            Combine Ingredients: In a large mixing bowl, combine the cooked pasta, broccoli, and chicken mixture. Stir in half of each of the shredded cheeses (cheddar, mozzarella, and Parmesan), mixing thoroughly until everything is well-coated in the creamy sauce.

              Transfer to Baking Dish: Pour the combined pasta mixture into the prepared baking dish, spreading it out evenly. Sprinkle the remaining shredded cheeses over the top for a delicious cheesy crust.

                Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbly and golden brown, creating an inviting crispy top.

                  Garnish and Serve: Once baked, allow the dish to cool for a few minutes before serving. For a pop of color and freshness, garnish with freshly chopped parsley if desired. Serve warm and enjoy your delightful Cheesy Chicken and Broccoli Pasta Bake!

                    Prep Time: 15 minutes

                      Total Time: 45 minutes

                        Servings: 6 servings

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