Indulge in a deliciously comforting dish with Savory Turkey & Spinach Stuffed Shells. This recipe combines hearty ground turkey, fresh spinach, and creamy cheeses stuffed into tender pasta shells and baked until bubbling. Not only is it satisfying and flavorful, but it also provides a nutritious twist, making it a perfect choice for family dinners. Follow our step-by-step guide to create a dish that's both impressive and wholesome. Enjoy every bite!
20 jumbo pasta shells
1 lb ground turkey
2 cups fresh spinach, finely chopped
1 cup ricotta cheese
1 cup shredded mozzarella cheese, divided
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon red pepper flakes (optional for heat)
1 jar (24 oz) marinara sauce
1 tablespoon olive oil
Salt and pepper, to taste
Fresh basil leaves, for garnish (optional)