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In the realm of healthy snacks, few treats are as delightful as Berry Bliss Frozen Yogurt Bark with Crunchy Granola. This colorful, refreshing dessert combines the creamy texture of Greek yogurt with the vibrant flavors of mixed berries and the satisfying crunch of granola. Perfect for warm days, this recipe is not only simple to make but is also packed with nutrition, making it an ideal choice for families and health-conscious individuals alike. Whether you are looking for a quick snack after work, a wholesome dessert for gatherings, or a post-workout treat, this frozen yogurt bark hits all the right notes.

Frozen Yogurt Bark with Berries & Granola

Discover the refreshing delight of Berry Bliss Frozen Yogurt Bark with Crunchy Granola, a healthy snack that combines creamy Greek yogurt, colorful mixed berries, and crunchy granola. This easy-to-make dessert is perfect for warm days, packed with nutrients, and customizable to satisfy any palate. Packed with protein, fiber, and antioxidants, it’s an ideal post-workout treat or dessert for gatherings, making it a hit for families and health-conscious snackers alike.
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Ingredients
  

2 cups plain Greek yogurt (flavored varieties may be used for a twist)

3 tablespoons honey (or substitute with maple syrup for a vegan option)

1 teaspoon pure vanilla extract

1 cup mixed berries (fresh or frozen, such as strawberries, blueberries, and raspberries)

1 cup granola (choose your favorite store-bought option or homemade)

1 tablespoon chia seeds (optional, for an extra nutritional boost)

A pinch of salt

Instructions
 

Prepare the Yogurt Mixture: In a medium mixing bowl, combine the Greek yogurt, honey, vanilla extract, and a pinch of salt. Use a whisk or spatula to blend the ingredients thoroughly until smooth and creamy.

    Spread the Yogurt: Line a baking sheet (approximately 9x13 inches) with parchment paper to prevent sticking. Pour the yogurt mixture onto the prepared sheet, using a spatula to spread it evenly into a layer about 1/4 inch thick.

      Add the Berries: Take the mixed berries and sprinkle them evenly over the yogurt layer. For enhanced flavor and visual appeal, gently press some berries into the yogurt to help them adhere.

        Sprinkle Granola: Generously scatter the granola over the yogurt and berries, making sure to distribute it evenly. If you’re using chia seeds, sprinkle them on top as well to add texture and nutrition.

          Freeze: Carefully transfer the baking sheet to the freezer. Allow it to freeze for at least 3-4 hours, or until the yogurt is fully solidified and firm to the touch.

            Break and Serve: Once frozen, lift the yogurt bark from the baking sheet by pulling up on the edges of the parchment paper. Break the bark into irregular pieces by hand or with a knife.

              Store Leftovers: If you have any leftovers, place them in an airtight container, and store them in the freezer for up to a month to maintain freshness.

                Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 8-10 pieces

                  - Presentation Tips: Serve the pieces of yogurt bark on a stylish platter, garnished with additional fresh berries and a drizzle of honey or maple syrup for added sweetness. Enjoy this delightful treat as a refreshing snack or dessert!