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In the culinary world, finding a dish that is both quick to prepare and bursting with flavor can often feel like searching for a needle in a haystack. Enter Garlic Butter Roasted Broccoli Toast—a vibrant, nutritious option that seamlessly marries the earthy notes of fresh broccoli with the indulgent richness of garlic-infused butter. This recipe not only caters to those looking for a satisfying lunch or a light dinner but also caters to health-conscious eaters who want to enjoy food that is as wholesome as it is delicious.

Garlic Butter Roasted Broccoli Toast

Discover the deliciously simple Garlic Butter Roasted Broccoli Toast, a vibrant dish that balances rich flavors and nutrition. This recipe unites the earthy taste of fresh broccoli with the indulgence of garlic-infused butter, making it perfect for lunch, dinner, or a light snack. With easy preparation and a handful of wholesome ingredients, this toast will impress both guests and family. Elevate your meal with this satisfying blend of flavors and textures that everyone will love.
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Ingredients
  

2 cups fresh broccoli florets

4 tablespoons unsalted butter

4 cloves garlic, minced

1 teaspoon red pepper flakes (optional, for a kick of heat)

Salt and freshly ground pepper, to taste

1 tablespoon fresh lemon juice

4 slices of rustic bread (recommended: sourdough or ciabatta)

1/2 cup freshly grated Parmesan cheese

Fresh parsley, finely chopped (for garnish)

Instructions
 

Preheat the Oven: Begin by preheating your oven to 400°F (200°C). For easier cleanup, line a baking sheet with parchment paper.

    Prepare the Broccoli: In a large mixing bowl, combine the fresh broccoli florets with melted unsalted butter, minced garlic, red pepper flakes (if using), and a generous sprinkle of salt and freshly ground pepper. Toss the mixture until each piece of broccoli is well-coated with the creamy garlic butter.

      Roast the Broccoli: Spread the seasoned broccoli mixture evenly across the prepared baking sheet in a single layer. Place it in the preheated oven and roast for approximately 15-20 minutes, or until the broccoli is tender and has developed a delightful crispy edge.

        Toast the Bread: Meanwhile, on a separate baking sheet, lay out the rustic bread slices. Drizzle a small amount of olive oil over each slice or use a brush to spread it evenly. Toast the bread in the oven for about 5-7 minutes, or until each slice is golden brown and crisp.

          Combine and Assemble: Once the broccoli is roasted, remove it from the oven and drizzle with fresh lemon juice for added zing. On a serving platter, arrange the toasted bread slices, and generously pile the roasted garlic butter broccoli on top of each slice.

            Finish with Cheese: As a finishing touch, generously sprinkle the grated Parmesan cheese over the warm broccoli on each toast, allowing it to melt slightly into the warm ingredients.

              Garnish and Serve: For an added burst of flavor and a pop of color, sprinkle the freshly chopped parsley over the top. Serve your delicious garlic butter roasted broccoli toast immediately while still warm, and enjoy every bite!

                Prep Time: 10 mins | Total Time: 30 mins | Servings: 4