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Welcome to a culinary adventure that combines the comforting essence of toast with a spicy twist! The Spicy Green Chili Chicken Toast Melts are not just another snack; they are an explosion of flavors that will tantalize your taste buds. This delightful recipe seamlessly blends tender shredded chicken with a creamy, zesty filling, all topped with gooey melted cheese. Whether you are hosting a vibrant gathering or looking for a quick yet satisfying weeknight dinner, these toast melts are easy to prepare and sure to impress.

Green Chili Chicken Toast Melts

Discover a delicious twist on a classic favorite with Spicy Green Chili Chicken Toast Melts! This easy recipe features tender shredded chicken mixed with a creamy and zesty filling, all topped with melty cheese on crusty toasted bread. Perfect for parties or a weeknight dinner, these toast melts are bursting with flavor and are sure to impress. Get ready to elevate your snacking game and enjoy every delicious bite of this mouthwatering dish!
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Ingredients
  

2 cups cooked chicken, shredded

1 cup green chili sauce (choose mild or spicy based on your heat preference)

1 cup cream cheese, softened to room temperature

1 cup shredded sharp cheddar cheese

½ cup mayonnaise

1 clove garlic, minced

1 teaspoon cumin powder

1 teaspoon onion powder

Salt and freshly ground pepper to taste

8 slices of thick-cut bread (such as sourdough or country-style)

2 tablespoons fresh cilantro, finely chopped (for garnish)

Olive oil or butter for toasting

Instructions
 

Preheat the Oven: Set your oven to preheat at 375°F (190°C), ensuring an even cooking temperature for the cheese melts.

    Prepare the Chicken Mixture: In a large mixing bowl, combine the shredded chicken, green chili sauce, softened cream cheese, mayonnaise, minced garlic, cumin powder, and onion powder. Stir the mixture until all ingredients are thoroughly combined, creating a creamy, flavorful filling. Taste and season with salt and freshly ground pepper as needed.

      Prepare the Bread: Arrange the slices of your chosen bread on a baking sheet. Lightly brush one side of each slice with olive oil or butter, which will give your toasts a crispy and golden finish after baking.

        Assemble the Toasts: Flip the bread slices so that the oiled side is facing down on the baking sheet. Generously spoon the chicken mixture onto each slice, spreading it evenly to cover the surface.

          Add Cheese: Sprinkle the remaining shredded cheddar cheese generously over the top of each toast. Make sure each piece is evenly layered for that essential melty goodness.

            Bake the Melts: Place the baking sheet in the preheated oven. Bake for approximately 15-20 minutes, or until the cheese is fully melted, bubbling, and the edges of the bread are a beautiful golden brown.

              Garnish and Serve: Once they are baked to perfection, remove the toasts from the oven and allow them to cool slightly on the baking sheet. Before serving, sprinkle the fresh cilantro evenly over the top for a burst of color and flavor.

                Enjoy: Serve your warm and indulgent Spicy Green Chili Chicken Toast Melts as a delightful appetizer, flavorful snack, or light meal. Enjoy every melty bite!

                  Prep Time, Total Time, Servings: 15 mins | 35 mins | 4 servings