Blend the Base: In a blender, combine the fresh spinach, frozen banana, almond milk, Greek yogurt, chia seeds, almond butter, vanilla extract, and honey. Blend until smooth and creamy.
Adjust Consistency: If the smoothie is too thick, add a splash more almond milk and blend again until you reach your desired consistency.
Pour into Bowls: Divide the smoothie mixture into two bowls, smoothing the tops for an appealing presentation.
Add Toppings: Generously top each bowl with your choice of sliced kiwi, blueberries, granola, shredded coconut, and pumpkin seeds for added texture and nutrients.
Serve and Enjoy: Grab a spoon and dive into your nutrient-packed green smoothie bowls! Enjoy immediately for the best texture and flavor.
Notes
Enjoy immediately for the best texture and flavor.