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To truly appreciate the Zucchini Power Bowl, it’s essential to understand the nutritional benefits of its key ingredients. Each component plays a vital role in enhancing both flavor and health benefits, creating a symphony of tastes that are as nourishing as they are delicious.

Healthy Zucchini Salad Bowl

Discover the delightful Zucchini Power Bowl, a vibrant and nutritious meal perfect for lunch or dinner. Featuring spiralized zucchini, protein-packed chickpeas, creamy avocado, and a medley of colorful vegetables, this power bowl is as delicious as it is healthy. The zesty dressing elevates the flavors while accommodating various dietary preferences, making it easy to customize. Dive into this refreshing dish that celebrates fresh ingredients and energizes your day with every satisfying bite!
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Ingredients
  

2 medium zucchinis, spiralized

1 cup cherry tomatoes, halved

1 cup cucumbers, diced

1 bell pepper (any color), diced

1 ripe avocado, diced

1/4 cup red onion, finely chopped

1 can (15 oz) chickpeas, rinsed and drained

1/4 cup feta cheese, crumbled (optional)

1/4 cup fresh cilantro, chopped

Juice of 1 fresh lemon

3 tablespoons extra virgin olive oil

1 teaspoon honey or maple syrup

Salt and pepper, to taste

1/2 teaspoon garlic powder

1/2 teaspoon paprika

Instructions
 

Prepare the Zucchini: Begin by spiralizing the two medium zucchinis to create long, noodle-like strands. If a spiralizer isn't available, simply use a vegetable peeler to cut the zucchinis into thin, flat slices. Once prepared, transfer the zucchini noodles to a large mixing bowl.

    Mix the Base Ingredients: Into the bowl containing the zucchini, add the halved cherry tomatoes, diced cucumbers, diced bell pepper, diced avocado, finely chopped red onion, and the rinsed chickpeas. With clean hands or salad tongs, gently toss all the ingredients together to ensure they're well combined without breaking the avocado.

      Make the Dressing: In a small bowl, combine the juice of one fresh lemon, olive oil, honey (or maple syrup), garlic powder, paprika, and a pinch of salt and pepper. Using a whisk or a fork, blend the ingredients together until they create a smooth dressing. Feel free to adjust the seasoning to your liking.

        Combine Dressing and Salad: Drizzle the prepared dressing over the zucchini salad mixture. Carefully toss everything together to coat the vegetables and chickpeas evenly with the dressing, allowing the flavors to mingle beautifully.

          Add Finishing Touches: If desired, sprinkle crumbled feta cheese across the top of the salad, along with the fresh chopped cilantro. Give the salad one final gentle toss to mix these last touches into the vibrant bowl of goodness.

            Serve and Enjoy: Divide the refreshing power bowl into serving bowls for a colorful presentation. For an enhanced flavor experience, you can let it chill in the refrigerator for 10-15 minutes before serving to allow the ingredients to meld together beautifully. Enjoy your nourishing meal right away!

              Prep Time: 15 mins | Total Time: 15 mins | Servings: 4